It is more than sentimentality.
Amy first made her mark on Ambergris Caye as chef at Victoria House with a celebrated cuisine that drew fans to what then seemed like the southern extreme of civilization. And like any inventive chef she eventually struck out on her own with the downtown San Pedro bistro, Wild Mango’s. Read the rest of this entry »
Adam and Jackie Feldman were talking hopefully about a “soft opening” this Saturday for their two newest restaurants — the Malaysian/Southeast Asian bistro Rasa and the Latin American cuisine Arepa — in The Truck Stop, the new freight container dining complex north of the Sir Barry Bowen Bridge.
Soft opening. Good luck with that. Read the rest of this entry »